Estudo de caso de desenvolvimento de um sistema de preparação de cardápio escolar

Abstract

The National School Meal Program (PNAE), implemented by the Brazilian government, aims to ensure that all students in the basic education network have access to quality meals, adapted to local culture and traditions. The PNAE establishes guidelines for planning school menus and monitoring students' nutritional health. However, the management of the program in schools is often inefficient due to the lack of technological infrastructure in several municipalities and the overload of responsibilities of professionals in charge of coordinating the PNAE in these regions. Given this scenario, the purpose of this project is to present a web application prototype designed to assist nutritionists involved in the program, simplifying the processes of planning and preparing menus and food preparations.